Hospitality Manager

80k Base + Super

• Most school holidays off
• Be part of the growth in our business
• A premium brand that will appreciate your dedication to service excellence.

Redefining the notion of 'institutional' dining, Chartwells brings the vibrant experience of High Street food to the world of education. Our commitment goes beyond food; we provide tailored solutions with a primary emphasis on enhancing the value of hospitality services within educational settings.

The Person

• Proven experience in catering and catering management
• Exceptional leadership and management skills, with expertise in both people and systems
• Culinary expertise coupled with front-of-house management experience
• Strong ability to engage with students and maintain excellent client relationships
• A proactive, hands-on manager who is passionate about mentoring and developing a professional team
• Deep enthusiasm for food and hospitality, with a commitment to promoting healthy eating habits

Key Duties

• Take a proactive approach in leading daily catering and dining operations, ensuring seamless service delivery.
• Oversee stock control and cost management, meeting budget targets while optimizing operational efficiency.
• Inspire, mentor, and support your team to reach their full potential, sharing your expertise to foster growth.
• Consistently provide outstanding customer service, exceeding the expectations of both clients and students.
• Tackle the rewarding challenge of nourishing Year 9 students during their transformative year away from home.

The Benefits

• Easy access to 100+ retail discounts
• Opportunity to learn new skills and move to different internal roles
• Access to a wide variety of training & development
• Work life balance, most school holidays off
• Work largely within school hours and spend time where it counts - with family
• Clear career paths and support to achieve your goals

Apply Today!